NCBA Staff Directed to Work With USDA to Verify Beef Origin Labeling Claims
WASHINGTON (Dec. 3, 2019) — The National Cattlemen’s Beef Association (NCBA), the nation’s oldest and largest national organization representing American cattle producers, today reaffirmed its policy supporting… Continue reading
Courtesy of Texas A & M AgriLife
No longer will producers who need injectable antibiotics for their cattle be able to… Continue reading
The smell of barbecue filled one of the annexes at the Victoria Community Center on Wednesday as hungry attendees of the South Texas Farm and Ranch Show filled the room in preparation for Ron Gill’s luncheon presentation.
Where did that… Continue reading
Source : Megan Webb, Extension Beef Specialist, Assistant professor in Animal Science Department. Courtesy of extension.umn.edu
Approaching a retail case at your local grocery store can be mesmerizing! Some cases have built in background reflection mirrors, LED lighting and… Continue reading
By : Stephen R. Koontz, Department of Agriculture and Resource Economics, Colorado State University
The USDA NASS Cattle on Feed report for September was released last Friday. My take on the report is that it is reasonably bullish. The fear… Continue reading
Courtesy of: NCBA
WASHINGTON (Sept. 25, 2019) – Jennifer Houston, President of the National Cattlemen’s Beef Association, today testified about the current state of the cattle industry before the U.S. Senate Committee on Agriculture, Nutrition, and Forestry.
Topics ranged from… Continue reading