Provided by: Ohio State University Extension
COLUMBUS, Ohio—Less salad, more carbs and proteins.
That’s counter to what many say is right for our diet. But for cows and other livestock, that’s the direction in which their diets are likely to… Continue reading
By : Mary Hightower, U of A System Division of Agriculture
BATESVILLE, Ark. – Arkansas cattle producers looking to improve their return on investment should consider preconditioning calves before taking them to market, extension specialists told attendees at the… Continue reading
Nutritional management of the cow herd is more important during the periods of late pregnancy and early lactation than any other time in the annual production cycle.
\”Nutrition has a huge impact on the performance of both the cow and… Continue reading