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Tips to Improve Cow Performance While Consuming Low-quality Forages

By : Rob Ziegler, UNL MS Animal Science Student and Travis Mulliniks, UNL Beef Cattle Nutritionist, Range Production Systems

 


Because of the challenges faced last spring and this year’s projected lower quality hay crop, supplementing cattle this year with… Continue reading

New technology, old genetics meet on the range

New Mexico, Texas researchers seek economical, sustainable beef management practices

Criollo cows in Chihuahua, Mexico. (Courtesy photo)

Precision ranching is a focus of a new Coordinated Agricultural Project led by New Mexico State University, NMSU, in collaboration with Texas A&M… Continue reading