NMSU Extension to conduct navigating COVID-19 for beef producers webinar

The COVID-19 crisis is impacting almost every segment of life and every business in the United States and worldwide. The cattle industry is also suffering unprecedented market reactions and supply chain disruptions.

“From closing of service industries to shuttering of… Continue reading

Beltway Beef Podcast: NCBA’s Darryl Blakey Talks Cattle Markets With Dr. Stephen Koontz

In this week’s podcast. NCBA’s Associate Director, Legislative Affairs & Market Regulatory Policy, Darryl Blakey, does a deep dive with Dr. Stephen Koontz of Colorado State University regarding the current volatility in cattle markets – and talks about what the… Continue reading

Cattlemen’s Day highlights new advances in beef industry

Kansas State University’s Cattlemen’s Day includes a morning trade show, followed by industry udpates and research highlights.

More than 600 attend 107th annual event at K-State

MANHATTAN, Kan. – A leading official for one of the United States’ leading providers… Continue reading

What’s Next for Food Animal Antibiotics?

By : Dr. Michelle Arnold, UK Veterinary Diagnostic Laboratory

What is “antibiotic resistance”? When an antibiotic is no longer useful against an infection because the targeted bacteria changed in some way that protected it from the effects of the drug… Continue reading

National Cattlemen’s Foundation Announces CME Beef Industry Scholarship Recipients

Investing in the Future of the Beef Industry 

San Antonio, Texas (Feb. 6, 2020) – Ten outstanding students pursuing careers in the beef industry were selected as recipients of scholarships for the next school year by the National Cattlemen’s… Continue reading