By: Derrell S. Peel, Oklahoma State University Extension Livestock Marketing Specialist
The U.S. meat industry faces unprecedented threats as COVID-19 sweeps through labor forces at meat processing facilities nationwide. Production of beef, pork and poultry are simultaneously threatened as… Continue reading
By : Dr. Andrew Griffith, Assistant Professor, Department of Agricultural and Resource Economics, University of Tennessee
FED CATTLE: Fed cattle traded $8 to $9 lower than last week on a live basis. Prices on a live basis were mainly $110… Continue reading
Join TSCRA as we continue to update you on how COVID-19 is impacting the cattle market. We’ll keep these updates coming weekly during this time.
Our speaker this week is Dr. Derrell Peel with Oklahoma State University. The event will… Continue reading
Courtesy of kla.org
The U.S. Senate last night unanimously passed the $2 trillion Coronavirus Aid, Relief and Economic Security (CARES) Act, which will deliver cash payments to individuals and provide support to industries impacted by the pandemic. The legislation specifically provides USDA with… Continue reading